{"id":242,"date":"2020-04-29T16:00:25","date_gmt":"2020-04-29T16:00:25","guid":{"rendered":"http:\/\/inayrskitchen.wpengine.com\/?p=242"},"modified":"2020-04-29T16:00:25","modified_gmt":"2020-04-29T16:00:25","slug":"corn-tortillas-from-scratch","status":"publish","type":"post","link":"http:\/\/www.inayrskitchen.com\/?p=242","title":{"rendered":"Corn Tortillas from Scratch"},"content":{"rendered":"
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Corn Tortillas from Scratch<\/h2>\n
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Sure, tortillas from the store are cheap. But make them at home and you may never buy them again. They taste amazing. And you can control the ingredients you use. Hello organic heirloom corn!<\/span><\/div>\n
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Prep Time<\/span>5<\/span> mins<\/span><\/span><\/div>
Cook Time<\/span>5<\/span> mins<\/span><\/span><\/div>
Total Time<\/span>10<\/span> mins<\/span><\/span><\/div><\/div>\n
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Course: <\/span>Main Course, Side Dish<\/span><\/div>
Cuisine: <\/span>Mexican<\/span><\/div>
Keyword: <\/span>Homemade, Masa, Masa Harina, Tortillas<\/span><\/div><\/div>\n
Servings: <\/span>8<\/span> people<\/span><\/div>\n\n\n
Cost: <\/span>$4<\/span><\/div>\n

Equipment<\/h3>
  • Pan or griddle to cook tortillas<\/div><\/li>
  • Tortilla Press<\/div><\/li>
  • Bowl to mix masa<\/div><\/li><\/ul><\/div>\n

    Ingredients<\/h3>
    • Masa Harina<\/span><\/li>
    • Water<\/span><\/li>
    • Salt<\/span><\/li><\/ul><\/div><\/div>\n

      Instructions<\/h3>
      • Follow instructions in video to achieve correct consistency<\/span><\/div> <\/li>
      • Cook tortilla briefly (~1-2 minutes) on hot dry griddle<\/span><\/div> <\/li>
      • Flip. Cook for ~1-2 minute on 2nd side<\/span><\/div> <\/li>
      • Then hold in foil or a basket<\/span><\/div> <\/li><\/ul><\/div><\/div>\n

        Video<\/h3>